Make and share this Chocolate Marshmallow Cookie Bars recipe from Food.com.
Author: Marusik
Recipe off a bag of Robin Hood flour. Found it easy to make and a good bar cookie. If you like peanutbutter and chocolate, try these!
Author: ChrisF
Tasty and good for an energy boost. Goes nicely with a glass of milk. These soft, moist bars are a great snack and kids love 'em.
Author: littleturtle
I got this recipe at a bake sale. They disappeared so fast! Make sure you cut them into smaller squares because they can be very rich.
Author: Lindsey loo
I made these for the first time this Christmas, and they are destined to become a "regular" on my list every year. If you don't like raspberry, I'm sure...
Author: Mary Scheffert
Outrageous Brownies with a twist. Rich, yum and a real crowd pleaser. Can freeze and have some for unexpected company. Enjoy. Lolly
Author: Lalaloob
Make and share this Triple Chocolate Coffee Brownies recipe from Food.com.
Author: Recipe Junkie
First had these from a neighbor years ago, but I lost the recipe. I think this replicates it nicely. Creme De Menthe is a creamy, minty liqueur that's...
Author: jellygirl
Make and share this Dark Chocolate Walnut Brownies recipe from Food.com.
Author: MizEmerilLagasse
This recipe won the 1996 Grand Prize in the Prize Tested Recipes contest in Better Homes and Gardens magazine. Delicious! A French recipe!
Author: Sharon123
Make and share this Toll House Caramel Bars recipe from Food.com.
Author: hungrykitten
As a child my mother would make these and I hated them. As a child I wanted chocolate, but now as an adult with different tastes, I love these bars. They...
Author: LAURIE
Make and share this Starbucks Toffee Bars recipe from Food.com.
Author: Rachel-Snachel
These chocolate-, caramel-, and coconut-topped Pop-TartsĀ® Unfrosted Brown Sugar Cinnamon toaster pastries are easy to love with all your tummy. Courtesy...
Author: KELLOGGSreg POP-TAR
Found online...A buttery shortbread crust is layered with a creamy vanilla caramel, toasted pecan halves and milk chocolate shards to create one absolutely...
Author: AZPARZYCH
Blueberries and oatmeal are both so good for you - this recipe from the Light & Tasty cookbook makes a yummy breakfast or dessert.
Author: FLKeysJen
So rich and fudgy, so many raves, so easy to make! Obtained this recipe from my late MIL and have taken it everywhere... My kids request it... my nieces...
Author: Impera_Magna
Another one of my 3-layer desserts that takes only minutes to prepare. This particular cake mix comes with a packet of glaze and it's own swirl mix. Using...
Author: Vseward Chef-V
Make and share this Frosted Fudge Brownies recipe from Food.com.
Author: crazycookinmama
I got this recipe from a magazine and they taste similiar to Kit Kats, but even better. Don't let the crackers scare you off...these really taste like...
Author: Karen..
Make and share this Chocolate Peanut Butter Brownies recipe from Food.com.
Author: KelBel
This is a variation on my Recipe #487220. Came up with this in order to use up some extra dried fruit and to make sure my trays this year looked a little...
Author: justcallmetoni
A wonderful, graham cracker based chocolate toffee bar that will delight your taste buds! I'm still trying to discover who brought these to our office...
Author: gracefire
One of the few recipes I make using mixes and cans, this is a fantastic dessert. It tastes amazing, looks great, and is amazingly easy. And it disappears...
Author: Charmed
I'm not a fan of dark chocolate and got bored one day, so I made these chewy milk chocolate brownies. It's not the easiest recipe in the world, but if...
Author: -d1473
Make and share this Cherry Magic Cookie Bars recipe from Food.com.
Author: looneytunesfan
A variation of a Pillsbury recipe I've seen on 'Zaar. This one is adapted from Southern Living November '98 and results in a sweet, fudgy chewy brownie-like...
Author: nadia murray
These bars are soooo good! For a flakey textured crust prepare in a processor. Yield is only estimated.
Author: Kittencalrecipezazz
I love chocolate chip cookie bars, I lightened them up to include more whole grains, less fat and sugar. These are not as dense as traditional chocolate...
Author: Brooke the Cook in
I recently had these at a recipe club party. Wow! I bit into one and thought I was in heaven. The frosting is fabulous and makes you want to just keep...
Author: Chef Doozer
Make and share this Butter Crunch Lemon-Cheese Bars recipe from Food.com.
Author: Mirj2338
I have not tried this recipe. I got it from Parish Pickens From Lakeshore United Methodist. The recipe was submitted Ginny Griffin.
Author: internetnut
I was at a "Ladies' Coffee" and one of the hostesses made these amazing peanut butter brownies. I asked her for the recipe and she was kind enough to share...
Author: HeatherFeather
Rainforest Nanaimo Bars This is a twist on the very popular Nanaimo bar from Canada. With the addition of peanut butter and mascarpone cheese to the filling...
Author: East Wind Goddess
A Healthy snack to make, and enjoy. Haven't had a chance to make this yet myself. Use your favorite dried fruit, figs, dates dried cranberries, cherries...
Author: Anna P.
This recipe comes from an old church cookbook. And although I'm a fan of chocolate,these yummy bars are scrumptious!
Author: Hazeleyes
This recipe comes from my good friend Beth, in Kanasas City. I have not made them yet, but she is a wonderful cook and says these bars are delicious!
Author: Juenessa
The ULTIMATE chocolate chip cookies!!! 2 special ingredients make these cookies ridiculous chewy and soft.
Author: Nikki Dinki Cooking
I begged for this recipe from my next-door neighbor, when I was in jr. high. She and her sisters used to do some catering on the side, and this was one...
Author: Me Mr. Jones
These decadent brownies are the best! I've taken them to parties at school, work and church, and have gotten nothing but rave reviews. They come out of...
Author: Laura Lynn
Delicious and so easy to make. If you like chocolate, coconut and nutsyou will like these. They are a little chewy like some candy bars like Snickers so...
Author: Bonnie Young
Graham crackers are topped with marshmallows, buttery syrup and lots of almonds and coconut. Another great recipe for entertaining. Just don't count calories......LOL...
Author: daisygrl64
Make and share this Butterscotch Confetti recipe from Food.com.
Author: lucy k.
I got this recipe from the Kansas City Star. I just from from MO to TN and had been looking for the recipe and after several weeks of searching I found...
Author: Elaine
Very fast (top-of-the-stove) and scrumptious! You can freeze this (if you manage to not eat it all!) without the icing. I have been making this for years...
Author: Redsie
Make and share this Marbled Cheesecake Brownies recipe from Food.com.
Author: MizzNezz
These are dense, moist, and deeply carob-y. I like to serve them chilled very cold with whipped cream. They are more fudgelike than cakelike. This recipe...
Author: Dogwood Blue



